Happy Easter And Here are Few Recipes For You

Apr 6, 2012 by

I wanted to take a moment to wish all of my readers a happy Easter!! I have also added a few recipes to the database for Easter and will try to add a few more tomorrow if I can I will add them to this post if I do, so you can find all of the Easter recipes in one place.

The first recipe is near and dear to my heart, because it is different the typical Candied Sweet Potatoes Recipe you would normally have at the holidays, and it is one I have been eating all of my life and cooking for the past 30 years.

My Moms Candied Yams

No Old Fashioned  Easter is complete without Hot Cross Buns or Colored Eggs and since we are all about doing things naturally here, I have added some gentler and less expensive ways to color your eggs, I hope you enjoy and have a blessed Easter!

Hot Cross Buns

Natural and Frugal Egg Coloring Ideas

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Making Self Employment and a Hobby Farm Work Together

Apr 5, 2012 by

Many people would look at the life my husband and I have chosen and see it as the ideal American dream. We work at home; work for ourselves, are in complete control as to how much money we earn, where our business goes, and when we work. We have our small 2/3 of an acre plot which the jury is out on whether this will be big enough for us or would we want to upgrade in the future. We are on the road to practicing self-sufficiency, growing as much of our food as possible and working on renewable and low cost fuel and energy sources.

Self-Employment is Not all About Freedom and Independence

The thing is that being self-employed is not always a picnic in the park like so many people think it is. We may be in full control of our paychecks, but we don’t get sick days, work holidays sometimes and often late into the night in order to get everything done. Our world is based on how much work we do, so it is not forgiving, if we have a bad day or get sick, we have a smaller paycheck, while that is not the end of the world, getting contracts done on time, not falling behind on work that is scheduled can be a challenge that is often overwhelming and there is simply no lack of work and the to do list never gets shorter.

Running a hobby farm is as most people would tell you much the same, the livestock don’t care if you get sick and the weeds do not stop growing because you want to take a vacation. If it is zero degrees outside the animals still need to be fed and cared for and like self-employment there is no lack of work, and the list never gets shorter.

Its Trying to Fit Both Worlds Together That Can be a Challenge

I am not complaining, we love our life and every day we are grateful for what we have, but the life we live does get overwhelming and out of control sometimes. There are only so many hours in the day, and some days those hours are not enough for our paying job, and other days they are not enough for our work outside, but on those days when the hours are not enough for either one, is when it really gets challenging.

With spring here, we are both needing to spend several hours outside, we have a lot of extra expenses since this property is new to being used for food production, we have had fencing to buy, animals to purchase and tools, seeds and plants and much more to come up with. It is also tax time, so yes you guessed it we are pushing on our business to bring in more money as well. But there are simply not enough hours in the day for either one, nor can we ignore either one, so it would be easy to panic, but panic paralyzes and sends dreams out the window, and our dreams are far too important to let them go by so easily.

The excitement of that first egg, that pleasure of putting our own home grown meat in the freezer and lining the shelves with produce is a thrill that you never forget. I have done this before, but it seems every year the satisfaction of feeding my family just gets better and better, and my husband has caught that fever as well. It is worth every moment, every frustration and the stress that often comes with it.

Figuring out How to Make it all Work

We have however learned a few tricks about making things work, it is not a perfect symbiosis, in fact some days are stressful to the limit, especially as my husband has some medical issues he is working out, my daughter is in physical therapy and it seems like every day we have somewhere we have to be. Money is short, the expenses of a lot of traveling, and getting the essentials together for our new homestead have left us pinching pennies everywhere, but we know this is only temporary, when everything starts to come together money may still be tight but we will have plenty to eat and be debt free with minimal energy costs.

We Took a leap, to Jumpstart Our Progress

For weeks we despaired that we would be able to make enough money, plus get all the work done that needed doing, we were both stressed and frustrated, and wondered if we needed to put a hold on gardens and livestock. We always knew that it would take time to put it all together, but it seemed that just crossing the first hurdle was more than we could manage.

So we took a leap of faith, I cut my work load almost in half, shifting some of it to my husband, and giving some of it up, and now I only spend about 3 to 4 hours a day working on business. The rest of my day is devoted to my passion which is raising my own food and taking care of my family. I have always known I could make more money this way by what I saved in food and other expenses but it was convincing my husband that it would all work that was the hard part.

Finally he understood, when I worked full time, we spent a lot more money on eating out, or buying convenience foods, something had to go and if it was not to be the garden or my work it had to be cooking. Now I am back to feeding my family and taking care of the garden and the livestock, I am happier and I made a believer out of him. I am the logical choice to do this, since I have the most experience with all of the above and while he gets jealous sometimes, our new plan has allowed him to be a part of the action as well.

We Learned to Get Into A Routine

For months I despaired of making it all work, gardens, animals, work, house, family time, and somewhere in there a bit of sleep as well, I knew somewhere it was not all going to work the way I wanted it to. In addition to cutting my schedule we worked on getting into a routine.

This is not a schedule, nor is it getting organized, I find it hard to do these things, and really with the life we live a schedule would make it unbearable. I am however a creature of habit and a routine is essential for me, if I am going to make such a busy life work. By getting into a routine we did have a schedule of sorts, but it was one that was flexible enough to deal with the hiccups and unexpected challenges of each part of our lives.

Now we get up early, work on business until lunch, taking time for breakfast and morning chores, my husband would not miss these, there is something about collecting eggs and taking care of his ducks that never gets old. I get as much house chores done as possible then after lunch if the weather is nice, and this year we have been blessed with wonderful weather, we go out and work outside. Sometimes we each do our own thing; other times we work together it really depends on what needs doing.

At dinner, my husband goes back to work and I do whatever needs doing, whether it is kitchen work or more outside time, this is my time to catch up on whatever I might be behind on. Our routine is not perfect, I often fall into bed long before my husband does, but we are getting things done, and we even manage to scratch out a bit of time for family things along the way.

We learned to Be Flexible and Live Life in the Moment

Life has thrown us all sorts of curves this past year, more than either of us wanted to deal with, it has taught us a tough lesson about living life in the moment, not worrying about what has not been done, and what is coming up to deal with. We have learned to be flexible out of necessity, when we need to do more work on the business we dig in and get it done, when the property demands more of our time, we often stay out there until it gets dark. When doctor appointments take us away from home when we need to be there working we just deal with it. Most importantly we have learned not to be hard on ourselves, the work gets done, one thing at a time, and living in the moment lets us give our full energy to the task at hand, knowing that when that is done, we are one step closer to where we want to be.

We are very grateful for what we have, and fully aware of how lucky we are, it is hard work, sometimes harder work than we have the energy for, but it always gets done, no matter how much it might seem like it won’t.

To those of you that want to leave a job for self-employment or working a small hobby farm, it isn’t a fairytale life, running a fulltime business and trying to grow your own food will be one of hardest things you have ever done, but then the satisfaction you get at the end of the week and at the end of the year, is something beyond words and the ability to set goals and feel like you are not on the road to nowhere is motivation to keep going no matter how tired you get. We never look back and wish we were not where we are, we keep moving forward knowing that every year is only going to get better and better.

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How Much Canning Do You Need For a Full Year?

Feb 26, 2012 by

Canning and preserving can go a long ways to making sure that your family’s needs are taken care of over the long winter months. With the rapidly rising costs of food and the gas needed to transport it, it is becoming more and more of a necessity to do everything you can to make sure that you have plenty of food you have grown or have been able to get in season.

Start with a Plan

Get a Good Idea of What Your Family Will Eat

One of the biggest mistakes that new and seasoned gardeners and canners alike make is growing or canning food they are not even sure that their family will eat. Another mistake is to preserve far more of one time than you are likely to get your family to consume in a years’ time. To the best thing that you can do is to start with a plan.

  • What does you family really love from the garden
  • What did You use the Most of last winter
  • What are the items you are most quickly refilling from Your Pantry?
  • what sits on your Shelves and does not get eaten?

TIP  – If you have an inventory list, take a close look at it and find the items that are most popular, many things on your list can be preserved if you are not doing it already. Aside from plant based foods, meats can also be canned, as well as complete meals.

Make a List of the Items You know Your Family Will Eat

Start by making a list of the items you know your family will eat, and make an approximate list of how many jars, or other units that your family will eat in a year. Keep in mind that you can dry, freeze and can just about anything providing you have the materials and the storage space for it.

HINT : Canning is just one way to keep your food, You can also dry, freeze and smoke foods.

Make a list of things you ran out of last year and how soon in the year you ran out, this will give you an basic idea of how much you should can this year.

Drop Anything from your list that is still sitting on the shelf, there is a reason why it is not getting eaten, If you just canned too much of it, keep in mind that many can goods can last longer than a year if properly stored, so You can easily finish up and then add it to your list next year.

Make a list based on what you find from the notes you have taken. Prioritize your list by what you know will be of the most use to your family and what you can grow yourself.

Use Your List to Plan Your Garden and Buying

Most of us do not grow enough to feed our family, but if we have a list of what we Want to can this year, we can watch for sales, search for bargains or jump on freebies when our neighbors have more than they can use. A well planned list will keep you in the know and help you to organize your canning year accordingly.

Figuring out How Much to Plant

Figuring out how to plan your garden to feed your whole family is not an exact science, It depends on a lot of factors such as:

  • How many People in your family
  • How good your growing Year is
  • How much of an item You will be using.
  • Your growing Conditions

The best thing to do is to figure out the approximate yield in pounds for your garden, then calculate how many pounds per quart jar. The links below will give you some starter numbers to work with, but don’t forget that these numbers are just approximates.

Yields From Fresh Vegetables and fruits – This link will tell you how many pounds you will need per quart jar of food, the list is short but you should be able to approximate other foods using this list.

Pounds Per Row – This PDF was written for Virginia but it will give you a basic idea of the yield in pounds per 10 ft. row for a wide range of crops while this yield  is approximate depending on your location and growing conditions it serves as a good guide for planning how much to plant to get the desired harvest.

A Final note

Make sure to keep good gardening records, you can keep them in a notebook or on your computer, but make sure to note what type of harvest you got, the crop you planted, how much you planted and how many jars you got from your harvest. Also note what your family ate over the year, so you can keep track for next year and have a much more accurate idea of what to grow.

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Homestead Updates – Our First Egg and it’s Time to Start Planning

Feb 9, 2012 by

I have had a lot of people ask me for updates on my homestead, to which my reply has been that things are a bit slow right now because of winter. This really is not much of an excuse because it has been a mild winter but much of our plans right now do center on spring arriving.

This DOES not mean however that we have not been doing at least a bit of planning. I have a lot of projects in mind for the spring, but before I say anything about that I wanted to share that after all of our hard work building a workable and almost free chicken coop and taking care of them all winter long they gifted us with our first egg.

Now I have to say this is not the first time I have had chickens so I was not as excited as my husband and daughter are, but still there is a thrill that never fails to come from knowing you are eating any food that you have raised yourself whether it is the garden or from the animals.

I have been telling my husband for a couple of weeks that our girls were getting ready to lay, and it was gratifying to know I was right. It should also be the incentive he needs to finish the last bit of work on nesting boxes this week I hope.

On To Spring and Homesteading Projects

As I said before, we really have not done much this winter, the last real projects we completed were making the chicken coop winterable and getting the leaks stopped in the front part of the house. Since then we have had more leaks that we have had to fix to get us by till spring when the roof will be done, and we have not done much else but work in the house.

I am getting ready to order seeds in the next week or two, I am actually late but, not too late just yet, but we were not sure whether health problems were going to put a roadblock up as far as getting a garden in so we held off as long as we could. This week it will be time to get the seeds ordered. Be on the lookout for more information about ordering seeds and how to order them as well as some tips about growing your own seeds.

We plan to put in a greenhouse this year, but we are honestly not expecting to get it up in time to use with the seeds, same goes for cold frames. I am hoping we will be able to get at least some of that up before fall so I can see how far I can push the growing season here.

Are There More Critters On the Way?

We have been talking about getting more animals but have not really decided which ones we want to get first. We are trying to choose between turkeys and goats, with turkey being for meat and the goats being for both milk and meat eventually.

I have just one more outbuilding to work with, and since it is the perfect size for a couple of goats I am thinking that is what I want to do, but there has been some debate in our home about which will come first. My husband has yet to help me slaughter a chicken so I told him we would wait and see how he does with that, since there is no way I could do a turkey by myself. (yes I have a very softhearted husband, it is one of the things I do love about him )

The outbuildings will need a lot of work before we used them, I will try to get some pictures when the snow goes away so you can see what we are dealing with. The one side has no wall or door, so that will have to be all walled in. We are also talking about making a door to the room from the chicken coop to make it easier to feed and water in the winter, but we will see how that goes.

Miscellaneous Plans and Thoughts

We have the usual long homestead list of things we want to do, we have also been talking about plans for doing some simple prepping and stockpiling, something that is a good idea for a lot of reasons and something I encourage all of you to explore. Even if all you are facing is a winter storm it pays to be prepared.

I am going to try to spend a lot more time posting on here with pictures of what we are doing as well as hints tips and ideas to help you with your homestead, I have been pretty quiet the last few weeks, it was a pretty busy winter for us, I think it will be a lot easier for me to share as I am thinking about this stuff all spring and summer long.

Share your spring plans with us here, and while you are at it tell us what animals you think we should get next, I might try to put together a way to do a poll on the website just for fun.

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Taking Care of your New Baby Chicks

Oct 20, 2011 by

Getting Ready

Day One

If you have just come home from the feed store with a box full of baby chicks you may not know how to take care of them and while most hatcheries may give you lots of information about your chicks if you need more information then I hope this helps.

Getting ready for your chicks before they arrive is very important, your chicks will likely be stressed regardless of where you got them from and bringing them into a warm place that is already set up for them can really help to ease the stress. You will need to provide a few things for them, such as bedding, food, water, heat and a way to keep drafts off of them.

Bedding : should be something like wood shavings, rice hulls or ground cobs, you should never use cedar which is toxic and sawdust is far too small and you may find the chicks eating it. Good clean pine shaving are a good choice, in a pinch you can also use straw.

Food and Water: while this may seem like a no brainer it is important to make sure you get the right feed and water containers for chicks and you need to make sure that it is available to them at all times. Chick starter should be used, and for the first day or two make sure you spread some on paper towels or newspaper to make sure they are finding it, when you see them eating out of the feeder then you can stop doing this. Most authorities recommend 2 feet of space for each 25 chicks when buying feeders.

Make sure to buy feeders that the baby chicks can reach; many of them have a lip that is higher than your tiny chicks can get to. Special chick feeders are the best choice for new chicks. Many people put a water booster in for their chicks for the first couple of days, while it is not necessary it can be a good way to help them get past the stress of their move.

Heat: Heat is one of the most important parts of your chick set up, baby chicks needs 90 – 95 degrees for the first week. You can slowly move the heat source up each week until they have all of their feathers and no longer need it many more. Most people use a 250 watt red infrared bulb for this purpose. Chicks seem to be most comfortable with the red light rather than a white one.

Many new chick owners worry themselves to death that they cannot get the temperature exactly at 95 degrees, but chicks are very good at regulating themselves, if it is a bit warmer under the bulb than 95 they will find the spot they are most comfortable with. If your chicks are huddled together they are too cold and if they are spread out way away from the light then it is likely too warm. If you keep the bulb at a distance of 18 inches when you first start then you will find that this works best.

Chickens need light even when they are not using a heat bulb, you will want to install a small night light for at night and a regular 75 watt bulb for the day if it is dark in their enclosure.

Avoiding a Draft: It is very important that your chicks are not subject to a draft, this can occur when a door is open or if they place they are being house is drafty. The easy way to fix this is to put them in some sort of smaller enclosure, not only will this prevent them from getting a draft, but it will also keep their area warmer. Be sure however to give them enough room to all move away from the heat source too as well so they do not get too hot. You can use a kiddie swimming pool for this purpose or you can use cardboard to make them a circle. You want to give them about 1/2 square foot per bird when you choose the size of their enclosure.

When Your Chicks Arrive

Once you are ready for your birds, then you will have a few things you need to do when they arrive. It is important to make sure they are all in good condition and that they know where the water and food are. The best way to do this is to dip their beaks in the water and sprinkle their food on the paper under their heat source. Put your food and water containers around the light far enough away to give them room under the light but close enough that they can find it.

Day One

Watch your chicks carefully at this point to make sure they are eating and drinking, keep dipping their beaks if you think it is necessary and sprinkle their food for a couple of days to make sure they are getting the hang of it. This is especially important if your chicks were shipped to you and had a bit of a hard trip. Be sure to check them every hour or two for the first day to make sure they are getting food and water.

Another important thing to watch for when you get your chicks home is that their rear ends are not pasting up, where the feces sticks to their hind ends, blocking the vent hole. It is very important to make sure you clean this off, I have found that a warm wash cloth works best, try to avoid picking it off, because their skin is very delicate and this can cause them more trouble.

When your chicks hit 4 weeks of age there is more you will need to do to get their new home ready for them. But we will cover this in another post later. We are getting ready to deal with this stage soon and will let you know how it goes and give you some tips on taking care of your new birds.

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The New Chicks are Here!!!

Oct 10, 2011 by

The New Chicks are Here!!!

New chicks here

Well this post comes rather later, since as I write this the chicks have now been here for about 3 weeks, but as disappointed as I am that I did not get this posted sooner, I am going to go back and finish this post up before I post an update on how our chicks are doing.

The Chicks arrived on a Thursday morning at the beginning of October, they came in what seemed like an impossibly small box, but we were completely ready for them so we opened the box the moment we go home. In the box where 28 very healthy if somewhat stressed chicks that were more than ready to get out of their box.

I followed all the information carefully that I received when I bought the chicks, to make sure they knew where their water was and set them loose. We put them in a small shed and put up cardboard to make sure they would not be subject to the draft when we opened the door. Everything I read led me to believe they would seek the heat source so I was not worried about how big the enclosure size was for them, but it turned out to be perfect, allowing those that were too hot to get away from the heat while allowing those that needed to stay warm. I am posting a get ready for your new chicks post, that you can refer to if you want to know how to be ready for your chicks.

New ChickWe of course checked on them several times a day for the first couple of days, but other than a bit of problem with them pasting up they all survived and are doing very well. My daughter eleven is of course in love with them and always wants to be in the shed with them whenever I will let her. What I did not expect is that my husband has grown quite fond of them as well and has taken part in their care with me. It has been a lot of fun watching them grow and watching the two of them interact with them.

Look for more updates about our chickens over the next couple of weeks, we are getting ready to remodel their permanent enclosure and I plan to take pictures of that process as we go along. I also want to post a new update about how they are doing now, before we move them.

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